LEGÙ – MIXTURE OF LEGUME FLOUR

Blend of steamed legume flour.

It does not contain gluten, but allows you to obtain a very similar elasticity.
You can use it as an alternative to traditional flours or mix it with the flour you use normally.
It makes an excellent allergen-free thickener and stabiliser for MOUSSE and CREAM.

100% ITALIAN LEGUMES
GLUTEN-FREE,
natural source of PROTEIN and FIBRE.